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Register your preferred masterclass(es)

Each workshop has limited seatings, so snag your seat(s) as soon as possible.

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Part 1: Participant Personal Details
Participant
Part 2: Emergency Contact
Part 3: Program Selection & Pricing
Total Workshop(s) To Attend

Based on the number of workshop(s) selected, pick the Hands-on Workshop(s) that you would like to attend:

Date: 1–3 Oct 2026
Date: 4–6 Oct 2026
Date: 7–9 Oct 2026
Date: 10–12 Oct 2026
Date: 13–15 Oct 2026
Date: 16–18 Oct 2026
Part 4: Official Invoice / Receipt
Do you need offcial invoice / receipt from us?

Please email us your full name, full residing address, email address, IC number, contact number.
(if you need it for company billing, kindly provide us the full company name, company registered number, company full address, person-in-charge full name, email and contact number)

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Email to: hi@asiapastryforum.com

Part 5: Payment
Choose your payment method
Terms & Conditions
  • To reserve your spot, pay a 25% non-refundable deposit to secure your seats.
  • Fees are in USD.
  • Coffee and tea will be provided.
  • Chef uniforms will be provided (limited quantities, bring your own if possible).
  • International participants: Apply for your visa in advance.

Thank you for registering. We willl contact you shortly with your confirmation and payment details.

Our Payment Methods

By Credit Card / PayPal

By Bank Transfer

Pastry Studio Sdn. Bhd.(201001017870)
Bank: Standard Chartered Bank
Account Number: 794194804788

Bank Address:30-36 Jalan 52/5, 46200 Petaling Jaya, Selangor, Malaysia

SWIFT Code: SCBLMYKXXXX

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